| Summer 2012: when we researched on pasta |
| Change of variables keeping cucumbers a constant |
| Grandma's oats cookies with a lot of coconut in them. |
| Korean bachan, made in India: a roll up omlette. The lettuce leaf that is hardly able to breathe under the weight of carrot slices is home grown! |
| The giant pear we loved to have in Korea |
| To good times and other times...... |
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| One leg at a time |
| The mint pot that is bursting with activity |
| The giant bundt cake. When the blood used to be thicker and browner and the candle was not forgotten, another mad mad day, RRJ's seventh |

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